Sunday: | 12:00am to 11:00am |
Monday: | 12:00am to 11:00am |
Tuesday: | 12:00am to 11:00am |
Wednesday: | 12:00am to 11:00am |
Thursday: | 12:00am to 11:00am |
Friday: | 12:00am to 11:00am |
Saturday: | 12:00am to 11:00am |
427 Fore St
45 Spring St
962 Westbrook St
Church
496 Congress St Ste 3
181 High St
Jumbo Shrimp (per Shrimp)
huge shrimp, served chilled with cocktail sauce
$4.50 |
Steamed Maine Clams
served with broth and drawn butter. dug fresh daily from the mud flats off the coast of maine
$13.00 |
Fried Calamari
with sliced sweet cherry peppers, chopped red onions, capers and balsamic vinaigrette
$10.00 |
Sauteed Mussels
with white wine, garlic and raye's sweet & spicy mustard
$10.00 |
Crab Cakes
served with a red pepper remoulade
$13.00 |
Caprese Pizza
oven roasted tomatoes, basil pesto and shredded mozzarella. baked and finished with fresh basil and a side of balsamic vinaigrette
$9.00 |
Ricotta Meatballs
two jumbo tender meatballs, marinara sauce, ricotta cheese and fresh basil
$9.00 |
Fresh Fruit Plate
$7.00 |
Made Fresh Daily
Haddock Chowder
Cup | $4.75 |
Bowl | $6.75 |
New England Clam Chowder
Cup | $4.75 |
Bowl | $6.75 |
Lobster Stew
Cup | $8.00 |
Bowl | $14.00 |
French Onion Soup Au Gratin
Crock | $7.00 |
Add Grilled Chicken Or Fried Maine Shrimp - $4.00, Add Chilled Jumbo Shrimp (per Shrimp) - $4.50
Market Salad
mixed greens, chopped celery, english cucumber, sunflower seeds, red seedless grapes & grape tomatoes dressed with balsamic vinaigrette
$6.00 |
Dimillo's Spinach Salad
fresh baby spinach, hard-boiled eggs, crispy bacon, red onions and grape tomatoes tossed in a cider-bacon vinaigrette
$9.00 |
Caesar Salad
traditionally prepared with anchovies
$9.00 |
The Maine Event
mixed greens, fresh lobster, goat cheese, blueberries, pecans & lemon oregano vinaigrette
$18.00 |
Wedge Salad
this classic salad features a crunchy cold wedge of iceberg lettuce, vine ripe tomatoes, crisp bacon gorgonzola crumbles, chopped egg and our own peppercorn ranch dressing
$9.00 |
Any Lobster Stuffed With Fresh Maine Lobster Meat, Add Per Lobster $13.00 Any Lobster Stuffed With Fresh Maine Crab Meat, Add Per Lobster $8.00
Our Famous Twin Lobsters
two 1-1/8 lb. lobsters, baked stuffed or steamed. (served to one person only.) baked stuffed steamed
$36.00 |
1-1/8 Lb. Lobster
steamed or baked stuffed
$26.00 |
1-1/2 Lb. Lobster
steamed or baked stuffed
$29.00 |
2-1/2 Lb. Lobster
steamed or baked stuffed
$49.00 |
Dimillo's Lobsterbake
clam chowder, salad, 1-1/8 lb. lobster, steamed clams, vegetable, potato, beverage & blueberry cobbler
$42.00 |
Lazy Lobster
sauteed in butter
$26.00 | |
Admiral's Portion | $45.00 |
Deep-fried Lobster Tails
out of the shell, split, breaded and deep fried
$26.00 |
Dinners Served With Potato
Mixed Seafood Broil
haddock, scallops & gulf shrimp
$23.00 |
Fried Native Clams
$22.00 |
Haddock
filet of fresh maine haddock, served broiled or fried
$21.00 |
Fried Maine Shrimp
tender and sweet
$20.00 |
Salmon
atlantic salmon glazed with honey & raye's mustard, served over wilted spinach
$22.00 |
Scallops
fresh native sea scallops, served broiled or fried
$22.00 |
Fisherman's Platter
a delicious fried assortment of fresh haddock, scallops, maine shrimp, clams and onion rings
$27.00 |
Pecan-encrusted Haddock
native haddock fillet with butternut squash and cornbread stuffing, dusted with ground pecans and finished with a maple cream sauce
$24.00 |
Sailors Surf & Turf
1 1/8th steamed maine lobster served with an 8oz filet of tenderloin finished with demi glace
$37.00 |
Dinners Served With Potato
Balsamic Chicken
marinated chicken breasts grilled and served over garlic wilted spinach & finished with diced vine ripened tomatoes
$18.00 |
Black Angus Sirloin Steak
10 oz. charbroiled and topped with dimillo's steak butter
$24.00 |
Bistro Filet
an 8 oz. bistro filet topped with gorgonzola and caramelized onions, then melted in the oven
$22.00 |
Filet Mignon
10 oz. filet of tenderloin, wrapped in bacon. served with demi-glace
$29.00 |
Filet Oscar
8oz filet of tenderloin, butterflied and topped with asparagus, fresh maine crab meat and bearnaise sauce
$30.00 |
Roast Prime Rib Au Jus
selected from the finest grain-fed steers, our beef is aged 4 to 5 weeks, then patiently roasted in our special oven, served with rosemary au jus
12oz Classic Cut | $24.00 |
16oz King Cut | $29.00 |
Cider Pork And Cabbage
pan fried pork served atop cider-braised red cabbage and bacon with mashed potatoes
$21.00 |
Served With Garlic Bread
Frutti Di Mare
jumbo shrimp, lobster, mussels and hot italian sausage, simmered in our spicy tomato sauce, served over pappradelle with garlic bread
$29.00 |
Seafood Scampi
jumbo shrimp, lobster and scallops, sauteed with fresh garlic and butter, served over angel hair
$29.00 |
Dimillo's Style Lobster Mac & Cheese
fresh lobster tossed with bowtie pasta in a creamy lobster marscapone cheese sauce with cognac. finished with our famous lobster stuffing crumbs and garlic bread
$28.00 |
Seafood Alfredo
jumbo shrimp, lobster and scallops, served over fettucini with alfredo sauce
$29.00 |
Scallops Carbonara
sauteed scallops in a creamy parmesan sauce with bacon, caramelized onions & green peas served over bowtie pasta with garlic bread
$24.00 |